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Product indentification
| Product name |
Leg Parma cut
|
| Product number |
10002
|
| Meat type |
Pig
|
| Raw material specification |
Pork
|
| Product claim |
IKB/QS
|
| Storage conditions |
<4°C
|
| Shelf life after production |
5 days
|
Packaging
| Package type |
| Meatbracket |
| Racks |